Wyandotte Chicken

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Wyandotte chickens are bold, beautiful, and brassy birds both inside and out. The Wyandotte breed was first established in 1883 in North America. Having admired the perfect plumage of the British Sebright chicken, American breeders set out to create a practical, but no less pretty, the version to suit the new world. Popularity was slow-growing, but eventually, Wyandotte chickens became main players on the dual purpose scene, providing meat and eggs for a fast-moving America. Their bold temperaments and stunning array of plumage colors make them a great choice for backyard chicken keepers who want an easy-going and easy on the eye chook to add to their flock.